Cutting Board Stainless Steel Double-Sided Non-Porous Surface

✔ Durable food-grade stainless steel: Made from food-grade 304 stainless steel, the board is rust-resistant and durable for everyday food preparation. Its smooth, non-porous surface resists stains and odors and is easy to rinse or wipe clean, with no special treatment required.

✔ Double-sided for ingredient separation: Use the two sides to keep raw meat and vegetables separate, helping limit cross-contamination during preparation. The dual-purpose surface also works for serving, from sliced bread to a sharing board.

✔ Knife-conscious, easy-care design: At 0.05 in thick, the board absorbs impact without damaging knife edges. A built-in handle makes it easy to carry or hang, and two sizes are available: 13.78 × 9.45 in and 17.72 × 11.42 in.

Material: Food-grade 304 stainless steel

Dimensions: 13.78 × 9.45 in; 17.72 × 11.42 in

Thickness: 0.05 in

Surface design: Double-sided, smooth and non-porous